Hierarchy |
---|
Name | Title | Telephone Number |
---|---|---|
Andre Oulette | Duty Officer | 902-564-3660 |
Andrew Fraser | Supervisor, Building Services | 902-564-3660 |
Angus MacIsaac | General Manager Building and Grounds | |
Brad Kelly | Storesperson | 902-564-3660 |
Carolyn Finney | Information Management Officer | 902-564-3660 |
Catherine Walsh-Kelloway | Quality Assurance Officer | 902-564-3660(1375) |
Danielle Laroche | Front Desk Supervisor | 902-567-3207 |
David Anthony | Storesperson | 902-564-3660 |
Denis Lachapelle | Superintendant MCTS Training | 782-503-1076 |
Dianna Saunders | Kitchen Helper | 902-564-3660(1108) |
Donna Steele | Receptionist | 902-567-3236 |
Gary Surette | Cook | 902-564-3660(1108) |
Gary Gray | A/Stores and Services Supervisor | 902-564-3660(1108) |
Gaston Lefort | A/Director of Operations | 902-577-2923 x_____ |
Glenna Smith | Kitchen Helper | 902-564-3660(1108) |
Jean Sherlock | A/ Recruitment Officer | 902-564-3660 |
Jean-Alexandre (Alex) Hauteclocque | Business Services Manager | 902-564-3660 |
Jeannine Aucoin | Administrative Officer | 902-564-3660(1123) |
Joel Kelly | Building Operator | 902-564-3660 |
Ken Dean | Travel Clerk | 902-564-3660(1177) |
Krista Leterte | Kitchen Helper | 902-564-3660 |
Laura Young | Cook | 902-564-3660 |
Lennon Jerrott | MCTS Ab Initio | 902-426-4564 |
Linda Campbell | Front Desk Clerk | 902-564-3660(1195) |
Luc Racine | Front Desk Clerk | 902-564-3660( x1188) |
Marley Power | Administrative Clerk | 902-564-3660 |
Meghan Crowley | A/Project Services Manager | 902-919-7219 |
Paul Chipman | Storesperson | 902-564-3660 |
Perry Lahey | Duty Officer | 902-564-3660 |
Randall Aucoin | Duty Officer | |
Ryan Hawkins | Kitchen Helper | 902-564-3660(1108) |
Sarah Jones | Officer, Printing, Graphic and Photography Services | 902-564-3660(1104) |
Scott Fraser | A/Cook | 902-564-3660(1108) |
Stella Reid | Store Supervisor | 902-564-3660(1125) |
Tammy MacNeil | Officer, Quality Assurance | 902-564-3660 |
Tanya Riley | Workforce Development Officer | 902-564-3660 |
Troy Baglole | Executive Chef | 902-564-3660(1107) |
Warren Boudreau | Supervisory Cook | 902-564-3660( x1108) |
William MacDonald | Property Manager | 902-564-3660 |
Zac Campbell | Cook | 902-564-3660( x1108) |