Quality, Planning and Integration - Ontario


Employees

Name Title Telephone Number
Alexandra Hooper (2022) Student 226-343-0549
Azad Khan (2024) Acting Ontario Area Import Coordinator 647--355-8047
Bert Oliveira (2020) FSEP/HACCP Area Lead Auditor 226-217-1159(51159)
Bill Reinhart FSEP/HACCP Area Lead Auditor 519-881-4691
Carol Austin Emergency Coordinator, Ontario Area 519-837-7443
Cathy Doyle Issues Officer 519-691-1306(184)
Dan Gesinghaus Area FSEP Coordinator 519-546-5752
David Schmidt GIS Analyst 226-332-2476
Fazal Lockhat Quality, Planning and Integration Manager 519-823-6499
Helene Gabourie (2021) Area Emergency Coordinator 226-217-8324(48324)
Hisba Shereefdeen (2022) Student 519-731-2571
Janika Genier Consumer Complaint Officer - QPI 343-551-9821
Julie French Student 647-224-9725
Maria Laviolette (2022) Student 519-212-4566
Marisa Gill A/Issues Officer 647-220-1525
Marlene Ross Animal Health Surveillance Program Coordinator 519-835-5176
Nicole Surdu A/Ontario Area Import Coordinator 519-691-1306(197)
Raymond Song (2022) Student 905-925-1888
Richard Hilson (2021) Issues Officer 226-217-8359(48359)
Ruth Bowman (2022) Summer Veterinary Student 519-572-8613
Shakuntla Talwar (2023) Administrative Assistant 519-831-2023
Stephanie de Wilde Acting Ontario Operations ATIP Advisor 226-820-5871
Steve Weiler (2023) Food Processing Specialist 647-790-1100(41100)
Syed Hassan (2022) Student 519-831-1431
Taylor Marinac Quality, Planning and Integration Manager 365-323-0891
Trinity Lombardi (2022) Student - Avian Influenza 613-447-7329
Yau Hin Cheung Ontario Area Import Coordinator 416-540-5893